
Sweet Licorice Screws
Sweet Licorice Screws
Soft, chewy licorice-style candies twisted into screw-shapes, delivering a deep, rich liquorice flavour with a smooth chew ā ideal for licorice lovers who enjoy a classic, slightly salty sweet treat.
Ingredients :
Sugar, glucose syrup, wheat starch (or flour), wheat-gluten or other licorice base, ammonium chloride (salmiak) and/or salt, licorice extract, natural flavouring, thickening agents (e.g. starch, glucose syrup), colourings (if any), glazing or anti-stick agent (e.g. vegetable oil, beeswax or carnauba wax).
Nutrition (per 100 g):
~ 340ā380 kcal ⢠~ 0ā1 g fat ⢠~ 80ā90 g carbohydrates (ā 60ā70 g sugars + starch) ⢠~ 5ā7 g protein (from wheat/gelatin base) ⢠~ 1.5ā2.5 g salt (varies with salmiak content)
Original: $1.74
-65%$1.74
$0.61Sweet Licorice Screws
Sweet Licorice Screws
Soft, chewy licorice-style candies twisted into screw-shapes, delivering a deep, rich liquorice flavour with a smooth chew ā ideal for licorice lovers who enjoy a classic, slightly salty sweet treat.
Ingredients :
Sugar, glucose syrup, wheat starch (or flour), wheat-gluten or other licorice base, ammonium chloride (salmiak) and/or salt, licorice extract, natural flavouring, thickening agents (e.g. starch, glucose syrup), colourings (if any), glazing or anti-stick agent (e.g. vegetable oil, beeswax or carnauba wax).
Nutrition (per 100 g):
~ 340ā380 kcal ⢠~ 0ā1 g fat ⢠~ 80ā90 g carbohydrates (ā 60ā70 g sugars + starch) ⢠~ 5ā7 g protein (from wheat/gelatin base) ⢠~ 1.5ā2.5 g salt (varies with salmiak content)
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Sweet Licorice Screws
Soft, chewy licorice-style candies twisted into screw-shapes, delivering a deep, rich liquorice flavour with a smooth chew ā ideal for licorice lovers who enjoy a classic, slightly salty sweet treat.
Ingredients :
Sugar, glucose syrup, wheat starch (or flour), wheat-gluten or other licorice base, ammonium chloride (salmiak) and/or salt, licorice extract, natural flavouring, thickening agents (e.g. starch, glucose syrup), colourings (if any), glazing or anti-stick agent (e.g. vegetable oil, beeswax or carnauba wax).
Nutrition (per 100 g):
~ 340ā380 kcal ⢠~ 0ā1 g fat ⢠~ 80ā90 g carbohydrates (ā 60ā70 g sugars + starch) ⢠~ 5ā7 g protein (from wheat/gelatin base) ⢠~ 1.5ā2.5 g salt (varies with salmiak content)












