Spicefield IngefÀra - Pickled Ginger 190g
Spicefield IngefÀra - Pickled Ginger 190g
Thinly sliced pickled ginger, traditionally served with sushi to cleanse the palate between bites. Refreshing, slightly tangy, and perfect for enhancing the flavors of Japanese dishes.
Country of Manufacture
China
Nutritional values per 100g:
Energy: 250 kJ / 60 kcal, Fat: 0g (Saturated: 0g), Carbohydrates: 14g (Sugars: 0g), Fiber: 1.9g, Protein: 0.2g, Salt: 2g
We reserve the right for minor changes in nutritional values or ingredient lists.
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Ingredients
Ginger 58%, water, salt, acid (citric acid, acetic acid), preservative (E202), sweeteners (aspartame, E950, saccharin).
Original: $7.62
-65%$7.62
$2.67Spicefield IngefÀra - Pickled Ginger 190g
Spicefield IngefÀra - Pickled Ginger 190g
Thinly sliced pickled ginger, traditionally served with sushi to cleanse the palate between bites. Refreshing, slightly tangy, and perfect for enhancing the flavors of Japanese dishes.
Country of Manufacture
China
Nutritional values per 100g:
Energy: 250 kJ / 60 kcal, Fat: 0g (Saturated: 0g), Carbohydrates: 14g (Sugars: 0g), Fiber: 1.9g, Protein: 0.2g, Salt: 2g
We reserve the right for minor changes in nutritional values or ingredient lists.
Â
Ingredients
Ginger 58%, water, salt, acid (citric acid, acetic acid), preservative (E202), sweeteners (aspartame, E950, saccharin).
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Spicefield IngefÀra - Pickled Ginger 190g
Thinly sliced pickled ginger, traditionally served with sushi to cleanse the palate between bites. Refreshing, slightly tangy, and perfect for enhancing the flavors of Japanese dishes.
Country of Manufacture
China
Nutritional values per 100g:
Energy: 250 kJ / 60 kcal, Fat: 0g (Saturated: 0g), Carbohydrates: 14g (Sugars: 0g), Fiber: 1.9g, Protein: 0.2g, Salt: 2g
We reserve the right for minor changes in nutritional values or ingredient lists.
Â
Ingredients
Ginger 58%, water, salt, acid (citric acid, acetic acid), preservative (E202), sweeteners (aspartame, E950, saccharin).
