Dr Oetker Red Colour Gel - Red Concentrated Gel Food Color 15g
Dr Oetker Red Colour Gel - Red Concentrated Gel Food Color 15g
A concentrated red gel food color, perfect for coloring fondant, marzipan, and icings. Can replace liquid food coloring and caramel color. Easy to dose.
Nutritional Values (per 100 grams)
Energy: 930 kJ / 219 kcal, Fat: 0.8 g (of which saturated fat: 0.8 g), Carbohydrate: 51 g (of which sugars: 33 g), Protein: 0.8 g, Salt: 0.27 g
We reserve the right to minor changes in the product's nutritional information or ingredient list.
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Ingredients
Glucose syrup, colorants (E 120, E 161b), sugar, water, acidity regulators (E 330, E 270, E 260, E 325), gelling agent (E 407), preservative (E 202).
Dr Oetker Red Colour Gel - Red Concentrated Gel Food Color 15g
Dr Oetker Red Colour Gel - Red Concentrated Gel Food Color 15g
A concentrated red gel food color, perfect for coloring fondant, marzipan, and icings. Can replace liquid food coloring and caramel color. Easy to dose.
Nutritional Values (per 100 grams)
Energy: 930 kJ / 219 kcal, Fat: 0.8 g (of which saturated fat: 0.8 g), Carbohydrate: 51 g (of which sugars: 33 g), Protein: 0.8 g, Salt: 0.27 g
We reserve the right to minor changes in the product's nutritional information or ingredient list.
Ā
Ingredients
Glucose syrup, colorants (E 120, E 161b), sugar, water, acidity regulators (E 330, E 270, E 260, E 325), gelling agent (E 407), preservative (E 202).
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Dr Oetker Red Colour Gel - Red Concentrated Gel Food Color 15g
A concentrated red gel food color, perfect for coloring fondant, marzipan, and icings. Can replace liquid food coloring and caramel color. Easy to dose.
Nutritional Values (per 100 grams)
Energy: 930 kJ / 219 kcal, Fat: 0.8 g (of which saturated fat: 0.8 g), Carbohydrate: 51 g (of which sugars: 33 g), Protein: 0.8 g, Salt: 0.27 g
We reserve the right to minor changes in the product's nutritional information or ingredient list.
Ā
Ingredients
Glucose syrup, colorants (E 120, E 161b), sugar, water, acidity regulators (E 330, E 270, E 260, E 325), gelling agent (E 407), preservative (E 202).
