Björnekulla Svartvinbärs Gelé Eko - Organic Blackcurrant Jelly 430g
Björnekulla Svartvinbärs Gelé Eko - Organic Blackcurrant Jelly 430g
Björnekulla Organic Blackcurrant Jelly.
Country of manufacture:
Sweden
Nutritional values per 100 g:
Energy 1100 kJ / 263 kcal, Fat 0.5 g (of which saturated fat 0 g), Carbohydrates 64 g (of which sugars 60 g), Protein 0.5 g, Salt 0.02 g.
We reserve the right to minor changes in the product’s nutritional values or ingredient list.
Ingredients:
Sugar*, water, blackcurrant concentrate*, thickening agent (pectin), acidity regulator (citric acid).
Made from blackcurrant concentrate* equivalent to 40 g blackcurrants* per 100 g jelly.
Total sugar content: 64 g per 100 g jelly.
*Organic ingredient.
Björnekulla Svartvinbärs Gelé Eko - Organic Blackcurrant Jelly 430g
Björnekulla Svartvinbärs Gelé Eko - Organic Blackcurrant Jelly 430g
Björnekulla Organic Blackcurrant Jelly.
Country of manufacture:
Sweden
Nutritional values per 100 g:
Energy 1100 kJ / 263 kcal, Fat 0.5 g (of which saturated fat 0 g), Carbohydrates 64 g (of which sugars 60 g), Protein 0.5 g, Salt 0.02 g.
We reserve the right to minor changes in the product’s nutritional values or ingredient list.
Ingredients:
Sugar*, water, blackcurrant concentrate*, thickening agent (pectin), acidity regulator (citric acid).
Made from blackcurrant concentrate* equivalent to 40 g blackcurrants* per 100 g jelly.
Total sugar content: 64 g per 100 g jelly.
*Organic ingredient.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Björnekulla Svartvinbärs Gelé Eko - Organic Blackcurrant Jelly 430g
Björnekulla Organic Blackcurrant Jelly.
Country of manufacture:
Sweden
Nutritional values per 100 g:
Energy 1100 kJ / 263 kcal, Fat 0.5 g (of which saturated fat 0 g), Carbohydrates 64 g (of which sugars 60 g), Protein 0.5 g, Salt 0.02 g.
We reserve the right to minor changes in the product’s nutritional values or ingredient list.
Ingredients:
Sugar*, water, blackcurrant concentrate*, thickening agent (pectin), acidity regulator (citric acid).
Made from blackcurrant concentrate* equivalent to 40 g blackcurrants* per 100 g jelly.
Total sugar content: 64 g per 100 g jelly.
*Organic ingredient.
